Aspocycline – fort is an antibiotic with high activity against local and systemic infections of respiratory and digestive systems in poultry, calves and lambs caused by gram positive and gram negative bacteria (e.g.: Staphylococcus, Streptococcus, E.coli, Salmonella, Pasteurella, Klebsiella) and Mycoplasma. It is also prevent the secondary bacterial infections after vaccination and stress.

Orally via drinking water.

Poultry:100 gm of the product / 200 liters of drinking water for 3-5 days. - Calves and lambs: 5-10 gm of the product / 50 kg B.W. in drinking water for 4 consecutive days.

Not to be use in combination with penicillins or cephalosporins.

-Hypersensitivity to colistin or tetracyclines. -Not recommend to use in animals with renal or liver impairments. -Do not give for layers producing eggs for human consumption.

- Meat: Poultry: 7 days. Calves & lambs: 13 days.

100 gm, 500 gm and 1 kg.

Store in dry & dark places at 15-25° C.

-Not recommend to use in calves & lambs for more than 4 consecutive days. -Presence of divalent or trivalent ions in water or feed may reduce the absorption of doxycycline. For veterinary use only